About Bar Restaurante Otelo

The moment the flame-grilled chicken arrives, its aroma dominates the air, setting an unmistakably casual and inviting scene. Brightly seasoned with a blend of spices, the dishes reflect a keen focus on traditional flavors while steering clear of overcomplication. Patrons might find the interior modest but comfortable, where the occasionally lively chatter adds warmth rather than noise. Occasionally, wait times lengthen during busy hours, hinting at popularity but also presenting a challenge for those pressed for time. For diners curious about what to expect before visiting, Bar Restaurante Otelo photos found online provide a clear sense of the portion sizes and rustic presentation that define their signature dishes.

It is often the blend of simplicity and consistency that draws repeated visits rather than flamboyance. Delving into the Bar Restaurante Otelo menu reveals a concentration on chicken prepared in diverse ways, though side selections might feel limited compared to wider-ranging establishments. This focused approach suits those prioritizing the main protein's quality but could leave others seeking broader variety. Reviews from various sources frequently commend the flavor balance and greeting warmth from staff, albeit sometimes noting that the venue’s ambiance doesn’t quite rise to match the meal’s appeal. Price points are generally reasonable, offering accessible value without appearing budget-oriented, maintaining a middle ground in a competitive dining scene.

Despite the largely positive feedback within the local Adeje community, the restaurant’s culinary experience may not satisfy those looking for a refined or experimental spin on chicken fare. Yet, the straightforward authenticity offered by Bar Restaurante Otelo remains its strongest attribute. The casual feel extends beyond food to how customers move through their meals – unhurried and familiar, like a well-known neighborhood spot. While some might wish for more innovative offerings, the consistency, seen both in online reviews and the dishes themselves, underscores a dependable choice for those seeking grounded Spanish flavors without excess extravagance.

Business Info

Service options

Service options

+ Outdoor seating

+ Takeaway

+ Dine-in

+ Delivery

Highlights

Highlights

+ Great coffee

+ Great wine list

+ Rooftop seating

Popular for

Popular for

+ Lunch

+ Dinner

+ Solo dining

Accessibility

Accessibility

+ Wheelchair-accessible car park

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

+ Wheelchair-accessible toilet

Offerings

Offerings

+ Alcohol

+ Beer

+ Coffee

+ Healthy options

+ Quick bite

+ Small plates

+ Spirits

+ Wine

Dining options

Dining options

+ Breakfast

+ Lunch

+ Dinner

+ Dessert

+ Seating

+ Table service

Amenities

Amenities

+ Bar on site

+ Toilet

Atmosphere

Atmosphere

+ Casual

+ Cosy

+ Quiet

+ Trendy

Crowd

Crowd

+ Groups

+ Tourists

Planning

Planning

+ Accepts reservations

Payments

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

Children

+ Good for kids

+ High chairs

+ Kids' menu

Parking

Parking

+ Free of charge street parking

+ Free parking lot

+ Parking

Hour time open

Right Now :

  • Monday: 11:00 AM - 11:00 PM
  • Tuesday: Closed
  • Wednesday: 11:00 AM - 11:00 PM
  • Thursday: 11:00 AM - 11:00 PM
  • Friday: 11:00 AM - 11:00 PM
  • Saturday: 11:00 AM - 11:00 PM
  • Sunday: 11:00 AM - 11:00 PM
Order Now

+34 922 78 03 74

C. de los Molinos, 44, 38670 Adeje, Santa Cruz de Tenerife, Spain

Reviews

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Great restaurant with epic views of the Barranco del Diablo. The chicken and the rabbit are their specialties. They also have great other options. Really enjoyed it on a sunny day with epic views

- Javier Garcia -

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Also know as the Chicken Shack. The first time I came here was in 1996 and today they still serve the same famous chicken with canarian potatoes. I am guessing sig. Otello retired and the family carry on the business but I may be mistaken. Be sure to order bread, alioli and mojo to compliment your food. Very nice staff and always welcoming

- Basil thecamper -

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Speciality is the Chicken or Rabbit. Went for the chicken, it was delicious. Does not come with a sauce and is cooked in a dry rub. Cooked very well, the meat was tender and juicy. We ordered extra Mojo sauce which was delicious with the chicken. The view from the terrace is outstanding but when we were here it was closed because it was windy. Would definitely come again.

- Wayne Cantrell -

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Fantastic chicken! Probably, the only place to find garlic chicken in Tenerife. Good place to relax arter the exhausting trail hiking on Barranco del Infierno. Friendly staff. Very good value for money.

- Vidas Danielius -

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Tried as been told it was one of first canarian fried chicken instead of their competitor oasis. Chicken was good and super crispy but missed the garlic sauce. Staff are super friendly and attentive. They do offer more options other then chicken but for fried chicken I would stick to other place…worth a visit as food is delicious and views are breathtaking

- W T -

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What an incredible place. The view alone is worth the trip, but then you add the food into the equation and bingo. The food is authentic, delicious, and plentiful. The best of it is that it isn't overrun with tourists

- Jo Foulke -

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This restaurant taught us a lesson about why you should eat far from the tourist area. Quality of food, ambience and service were fantastic! We had rabbit in salmorejo and polvitos uruguayos, everything was delicious. Highly recommended!

- Gabriela G -

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